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Vacuum Bag Sealer

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Our vacuum bag sealers can be semi-automated or fully automated and are high-volume shrink-wrapping systems for multiple packaged products for protection during transport ensuring the products are kept dry and dust-free. 

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Specialising in the high-demand and high-volume dairy industry our machines are designed to meet the demands of running all day every day and have the durability and reliability expected in a modern food and beverage factory.

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Milk bottles are also very heavy when full and therefore the shrink-wrapping of multiple bottles must be by equally heavy-duty machinery in a safe, hygienic and robust solution that meets the very stringent requirements of the industry.

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Washdowns are required frequently on milk production lines, and moisture is always present, and so our machinery is manufactured in only the highest quality food-grade stainless steel providing smooth surfaces to prevent pooling and bacteria build-up. Our fully stainless-steel equipment is also IP65-rated so completely dust and watertight.

 

Key Operational Benefits

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  • Processes a high number of bags per minute.

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  • Eliminates manual bag or product handling.

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  • Integrates easily with fillers and can match their speed.

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  • Manual inputs are kept to an absolute minimum for operational safety.

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  • Reduction of manual labour equals reduced production costs.

Contact: ISOMA Limited, George Holmes Business Park, George Holmes Way,

Swadlincote, Derbyshire, DE11 9DF, United Kingdom

Tel: +44(0)1283 550787         Email: info@isoma.co.uk

 

© 2026 by Isoma. 

 

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